AlMakan Group CAREER: LATEST VACANCIES AND APPLYING DETAILS
AlMakan represents a prominent food and beverage entity within the Gulf Cooperation Council region, having earned a distinguished reputation for delivering an upscale dining concept. The foundation of this brand rests upon a sophisticated combination of premium ingredients, meticulous service, and an elegant atmosphere that resonates with a diverse clientele. Every menu reflects a carefully curated selection of culinary creations, drawing inspiration from both local traditions and international flavors. These dishes come to life through the expertise of a professional culinary team, whose members share a profound passion for achieving excellence in every plate served. By prioritizing quality and authenticity, the organization offers a memorable experience specifically designed to satisfy the high expectations of discerning guests.
Since the establishment of the company in 2013, a steadfast commitment to innovation and sustainability has guided every operational decision. The leadership believes that in the modern era of the hospitality industry, success no longer depends solely on the standard of the food itself, but rather on the capacity to provide a distinctive and exceptional journey for every visitor. This philosophy drives the unique presence of the brand across major markets including Kuwait, the United Arab Emirates, and the Kingdom of Saudi Arabia. Within these regions, the firm manages seven diverse and successful concepts, which include Street, Upper Street, Table Otto, Pam&Cow, San Ristorante, Franco, and Matchbox. Each of these individual brands contributes to a broader mission of setting new benchmarks within the competitive landscape of the food and beverage sector.
APPLY NOW FOR THE LATEST VACANCIES
The growth of the enterprise has remained steady and purposeful under the strategic direction of a dedicated leadership group. Chef Faisal Al Nashmi and Bader Al Hasan provide the creative and operational vision necessary for such a large-scale undertaking, supported by the expertise of co-managing partners Aysha Al Nafisi and Dalal Al Hasan. Under their collective guidance, the business has expanded significantly, now employing a workforce that ranges between two hundred and five hundred professionals. This team includes over two hundred associated members who work tirelessly to maintain the high standards associated with the name. The headquarters for these extensive operations is located in the Dasman area of Kuwait City, serving as the central hub for a network that continues to evolve and poise itself for future triumphs.
The primary physical location for the flagship operations is situated within the Waves restaurant complex in Dasman, Kuwait City. This central site serves as a testament to the creativity and dedication that the brand invests in the industry. For those seeking to engage with the company or explore its various offerings, the official digital portal provides a comprehensive overview of the different dining concepts and the values that define the organization. Furthermore, the administrative and guest relations teams are accessible via the dedicated contact number 22072207, ensuring that inquiries regarding reservations, services, or corporate details are handled with the same level of professionalism found in their dining rooms.
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As the industry moves forward, the focus remains on exceeding customer expectations through a blend of traditional hospitality and modern culinary techniques. The specialty of the firm lies in the intersection of creativity and high-end service, ensuring that every interaction leaves a lasting impression of sophistication. By maintaining a verified presence and a transparent corporate structure, the entity continues to attract top talent and loyal patrons who value the pursuit of perfection. The ongoing expansion into new territories and the refinement of existing concepts suggest a future where the brand remains a leader in the regional gastronomic scene, constantly redefining what it means to dine with elegance and purpose in the Middle East.
Open Positions
Sous Chef
Supervisor
Waiters
Commis
Required Qualifications
Experience: At least 3+ years in the same position.
Residency: Must be a local hire already inside Kuwait.
Visa Status: Must have a transferable visa.
SEND RESUME recruitment@almakankw.com
(Ensure you mention the job title in the subject line)
WhatsApp: +965 97392925
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